Chloe's Menu - Thursday 3rd and Friday 4th July

£35 Set Menu

Chloe’s Bread & Pickles

Served with organic labneh, rhubarb and dukkah. Gluten free option available. Also available as part of our £35 set menu.

£8

Vegetarian

Organic

Vegan

SaltPig Plate

Local, rare-breed, free range chorizo, smoked ham and fennel salami served with our pickled cucumbers.

£10

Gluten free

Organic

Kitchen Garden Salads

Courgette fritters with beetroot borani. Smacked cucumbers with sesame. Tahini caesar, Hodmedod lentils and herbs. Vegan option available. Also available as part of our £35 set menu.

£12

Gluten free

Vegetarian

Organic

Hidcote Cheese

With local tomatoes, farinata and pumpkin seed pesto. Served with horta (greek-style greens). Also available as part of our £35 set menu.

£14

Gluten free

Vegetarian

Organic

Organic Pudlicote Beef

With faranita and green sauce. Served with horta (greek-style greens). Also available as part of our £35 set menu.

£14

Gluten free

Organic

Moreton Cheese Plate

Served with Chloe's chutney and organic oatcakes. Gluten free option available. Also available as part of our £35 set menu.

£8

Vegetarian

Organic

Styan Strawberry Shortcake

Vegan and gluten free option available. Also available as part of our £35 set menu.

£8

Vegetarian

Organic

Drinks Specials

Seasonally designed drinks to go with our ever changing menu!

Gooseberry and Elderflower Fizz

With organic prosecco.

£10

Gluten free

Organic

Chloe's Marg.

With ginger, chilli and coriander

£10

Cucumber Agua Fresca

£4

Chloe's Cordials

Homemade cordials: Elderflower Orange or Lime, Hibiscus and Chilli. Served with still or sparkling water.

£3.50

Gluten free

Organic

Vegan